Sacrilegious Shiraz-permeated veal shoulder (or shank)
Gourmet cooking for real estate professionals
Brunch on the run ~ nothing ordinary about this chicken sandwich
This is economical, nutritious, and delicious!
Salad on the run: Instant fresh tomato basil salad
This salad makes a great Sunday morning brunch, served as a first course, followed by seared chicken livers, mushrooms and onions and a sprinkle of dried thyme.
Precious and pretty ~ Diva Pavlova
You really must see this masterpiece to be able to appreciate its beauty. Give it a try.