Sacrilegious Shiraz-permeated veal shoulder (or shank)

Gourmet cooking for real estate professionals

Brunch on the run ~ nothing ordinary about this chicken sandwich

This is economical, nutritious, and delicious!

Salad on the run: Instant fresh tomato basil salad

This salad makes a great Sunday morning brunch, served as a first course, followed by seared chicken livers, mushrooms and onions and a sprinkle of dried thyme.

Precious and pretty ~ Diva Pavlova

You really must see this masterpiece to be able to appreciate its beauty. Give it a try.